Designed for spice lovers and flavour chasers, this board brings the bold, balanced heat of Cloud23 Hot Sauces into every layer—from whipped Brie with a jalapeño kick to smoky habanero butter and hot sauce–infused fig jam. Paired with spicy nuts, peppery meats, fresh fruit, and buttery crackers with a kick, this board serves 4–6 and comes together in under an hour. Whether you're entertaining guests or indulging in a cozy night in, this charcuterie setup is your one-stop shop for sweet, salty, spicy perfection.
Spicy Charcuterie Board
Lauren Hodgen
4-6
30 minutes
10 minutes
Designed for spice lovers and flavour chasers, this board brings the bold, balanced heat of Cloud23 Hot Sauces into every layer—from whipped Brie with a jalapeño kick to smoky habanero butter and hot sauce–infused fig jam. Paired with spicy nuts, peppery meats, fresh fruit, and buttery crackers with a kick, this board serves 4–6 and comes together in under an hour. Whether you're entertaining guests or indulging in a cozy night in, this charcuterie setup is your one-stop shop for sweet, salty, spicy perfectio
Ingredients
blank
- 1 wheel of Brie, rind removed
- 2–3 tsp Cloud23 Sweet Jalapeño or Hot Habanero hot sauce
- 1 tbsp cream cheese or sour cream (optional, for texture)
blank
- 1/4 cup fig jam
- 1–2 tsp Cloud23 Sweet Jalapeño hot sauce
blank
- 1 stick (1/2 cup) unsalted butter, softened
- 1–2 tsp Cloud23 Hot Habanero
- 1 clove garlic, grated
- Pinch of smoked paprika and salt
blank
- 2 cups crackers (your choice: saltines, oyster crackers, etc.)
- 2 tbsp melted butter
1–2 tsp Cloud23 Hot Habanero or Sweet Jalapeño hot sauce
blank
blank
blank
blank
blank
blank
blank
blank
blank
blank
blank
blank
blank
Directions
blank
Blend until smooth and fluffy. Spoon into a bowl and top with an extra drizzle of hot sauce.
blank
Stir together and serve in a small bowl.
blank
Mix all ingredients until well combined. Chill until firm, then slice into rounds or serve softened.
blank
Preheat the oven to 350°F.
- Mix melted butter with hot sauce.
- Pour over crackers and toss to coat evenly.
- Spread on a baking sheet and bake for 10 minutes, until golden and crisp. Let cool before serving.
blank
Lightly oil slices and bake at 350°F until golden and crisp.
Comments (0)
There are no comments for this article. Be the first one to leave a message!